Release 56
(Apr 24, 2025)

Chicken Trait Details: Qualifying egg number

QTLdb Trait Hierarchy

Trait Class:Production
Trait Type: Egg Production
Trait Name: Qualifying egg number
Trait ID:2253
Abbreviation:QEN
Custom Name:n/a
Related / Reported trait:
(Figures in parenthesis are the number of data associated with)
Qualifying egg number (2)
Description:Number of eggs meeting quality criteria for shell texture/strength/color, size, and shape
Measurement:count
Scale/Unit:n/a
Comments:n/a

Explore Further

Links to Formal Trait Ontology

Vertebrate Trait Ontology:[VT:1000294] Egg quantity
Product Trait Ontology: (n/a)
Clinical Measurement Ontology:[CMO:0000397] Egg number, fowl
  • The Vertebrate Trait (VT) Ontology is a controlled vocabulary for the description of traits (measurable or observable characteristics) pertaining to the morphology, physiology, or development of vertebrate organisms
  • The Clinical Measurement Ontology (CMO) is designed to be used to standardize morphological and physiological measurement records generated from clinical and model organism research and health programs.
  • Product Trait (PT) Ontology is a controlled vocabulary for the description of traits (measurable or observable characteristics) pertaining to products produced by or obtained from the body of an agricultural animal or bird maintained for use and profit.
REFERENCE
Park CA, Bello SM, Smith CL, Hu ZL, Munzenmaier DH, Nigam R, Smith JR, Shimoyama M, Eppig JT, Reecy JM. (2013) The Vertebrate Trait Ontology: a controlled vocabulary for the annotation of trait data across species. Journal of Biomedical Semantics 2013, 4(1):13.

 

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