Authors:
Ropka-Molik K, Bereta A, Tyra M, Różycki M, Piórkowska K, Szyndler-Nędza M, Szmatoła T
(Contact: katarzyna.ropka@izoo.krakow.pl )
Affiliation:
Laboratory of Genomics, National Research Institute of Animal Production, Krakowska 1, 32-083 Balice, Poland
Title:
Association of calpastatin gene polymorphisms and meat quality traits in pig
Journal:
Meat Science, 97(2): 143-50 (2014)
DOI :
S0309-1740(14)00030-8
Links:
PubMed | Abstract
| Copy data link
( Related study: none )
Click on each trait to browse further along the related trait ontology tree
Click on each chromosome number to find the detailed QTL information on that chromosome
Number of QTL/association reported by traits:
QTL for Meat color reported for chromosome(s):
Chr.2 : Asso:31451 , Asso:31452 , Asso:31483 , Asso:31486 , Asso:31492 , Asso:31493 , Asso:31506 , Asso:31507 .
QTL for Muscle pH reported for chromosome(s):
Chr.2 : Asso:31453 , Asso:31454 , Asso:31455 , Asso:31456 , Asso:31457 , Asso:31482 , Asso:31484 , Asso:31487 , Asso:31488 , Asso:31490 , Asso:31494 , Asso:31495 , Asso:31500 , Asso:31503 , Asso:31504 , Asso:31510 , Asso:31511 , Asso:31514 .
QTL for Intramuscular fat content reported for chromosome(s):
Chr.2 : Asso:31458 , Asso:31459 , Asso:31485 , Asso:31496 , Asso:31498 , Asso:31501 , Asso:31508 , Asso:31512 , Asso:31515 .
QTL for Firmness reported for chromosome(s):
Chr.2 : Asso:31460 , Asso:31461 , Asso:31462 , Asso:31463 , Asso:31464 , Asso:31466 , Asso:31468 , Asso:31469 , Asso:31470 , Asso:31472 , Asso:31474 , Asso:31475 , Asso:31477 , Asso:31480 .
QTL for Shear force at first peak reported for chromosome(s):
Chr.2 : Asso:31465 , Asso:31467 , Asso:31471 , Asso:31473 , Asso:31476 , Asso:31478 , Asso:31479 , Asso:31481 .
QTL for Water holding capacity reported for chromosome(s):
Chr.2 : Asso:31489 , Asso:31491 , Asso:31497 , Asso:31499 , Asso:31502 , Asso:31505 , Asso:31509 , Asso:31513 .
QTL/association Reported by chromosomes:
Number of gene-based eQTL/associations:
Cite this Dataset :
Animal QTLdb: Dataset from Ropka-Molik K, Bereta A, Tyra M, Różycki M, Piórkowska K, Szyndler-Nędza M, Szmatoła T (2014). Association of calpastatin gene polymorphisms and meat quality traits in pig. Meat science, 97(2): 143-50;
Curated into QTLdb on 2014-11-10. Universal link to this data set:
https://www.animalgenome.org/QTLdb/supp/?t=FiFg8E9SyK
OR
Ropka-Molik K, Bereta A, Tyra M, Różycki M, Piórkowska K, Szyndler-Nędza M, Szmatoła T (2014). Association of calpastatin gene polymorphisms and meat quality traits in pig. Meat science, 97(2): 143-50; DOI: https://dx.doi.org/S0309-1740(14)00030-8