Pig QTL Database

Release 56
(Apr 24, 2025)

Curator: Cari Park
Curated: 2013-10-30
Updated: 2024-04-23

Publication # 23942702 Details

Authors:	Nonneman D J, Shackelford S D, King D A, Wheeler T L, Wiedmann R T, Snelling W M, Rohrer G A (Contact: dan.nonneman@ars.usda.gov)
Affiliation:	USDA-ARS, U.S. Meat Animal Research Center, Clay Center, NE 68933, USA.
Title:	Genome-wide association of meat quality traits and tenderness in swine.
Journal:	Journal Of Animal Science, 91 (9): 4043-50 (2013)	DOI: 10.2527/jas.2013-6255
Links:	PubMed \| Abstract \|	( Related study: none )
Click on each trait to browse further along the related trait ontology tree Click on each chromosome number to find the detailed QTL information on that chromosome Number of QTL/association reported by traits: QTL for Shear force reported for chromosome(s): Chr.1: Asso:22433. Chr.2: Asso:22434, Asso:22435. Chr.9: Asso:22436. QTL for Intramuscular fat content reported for chromosome(s): Chr.2: Asso:22437. Chr.3: Asso:22438, Asso:22439, Asso:22440, Asso:22441. Chr.4: Asso:22442, Asso:22443, Asso:22444, Asso:22445, Asso:22446, Asso:22447, Asso:22448, Asso:22449, Asso:22450, Asso:22451. Chr.6: Asso:22452, Asso:22453. Chr.7: Asso:22454, Asso:22455, Asso:22456. Chr.8: Asso:22457. Chr.13: Asso:22458. Chr.18: Asso:22459, Asso:22460, Asso:22461, Asso:22462, Asso:22463, Asso:22464, Asso:22465, Asso:22466, Asso:22467, Asso:22468. QTL for Meat color reported for chromosome(s): Chr.1: Asso:32758. Chr.2: Asso:32759. Chr.7: Asso:32760. Chr.8: Asso:32761, Asso:32762. QTL/association Reported by chromosomes: Chr.1 (2), Chr.2 (4), Chr.3 (4), Chr.4 (10), Chr.6 (2), Chr.7 (4), Chr.8 (3), Chr.9 (1), Chr.13 (1), Chr.18 (10). Number of gene-based eQTL/associations: None

Cite this Dataset:

Animal QTLdb: Dataset from Nonneman D J, Shackelford S D, King D A, Wheeler T L, Wiedmann R T, Snelling W M, Rohrer G A (2013). Genome-wide association of meat quality traits and tenderness in swine.. Journal of animal science, 91 (9): 4043-50; Curated into QTLdb on 2013-11-06. Universal link to this data set: https://www.animalgenome.org/QTLdb/supp/?t=CqMe3I8MmR

Nonneman D J, Shackelford S D, King D A, Wheeler T L, Wiedmann R T, Snelling W M, Rohrer G A (2013). Genome-wide association of meat quality traits and tenderness in swine.. Journal of animal science, 91 (9): 4043-50; DOI: https://dx.doi.org/10.2527/jas.2013-6255

Publication # 23942702 Details

Number of QTL/association reported by traits:

QTL/association Reported by chromosomes:

Number of gene-based eQTL/associations: