Release 56
(Apr 24, 2025)
Curator: Cari Park
Curated: 2012-08-02
Updated: 2024-05-07

Publication # 16441292 Details

Authors: Vidal O, Varona L, Oliver MA, Noguera JL, Sanchez A, Amills M
Affiliation: Departement de Ciencia Animal i dels Aliments, Universitat Autonoma de Barcelona, 08193 Bellaterra, Barcelona, Spain; oriol.vidal@uab.es
Title: Malic enzyme 1 genotype is associated with backfat thickness and meat quality traits in pigs
Journal: Animal Genetics, 37(1): 28-32 (2006) DOI: 10.1111/j.1365-2052.2005.01366.x
Links:   PubMed  |  Abstract   |   ( Related study: none )
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Number of QTL/association reported by traits:

QTL/association Reported by chromosomes:

Number of gene-based eQTL/associations:

  • None

 

Cite this Dataset:

Animal QTLdb: Dataset from Vidal O, Varona L, Oliver MA, Noguera JL, Sanchez A, Amills M (2006). Malic enzyme 1 genotype is associated with backfat thickness and meat quality traits in pigs. Animal Genetics, 37(1): 28-32; Curated into QTLdb on 2011-09-30. Universal link to this data set: https://www.animalgenome.org/QTLdb/supp/?t=AhSf1A0EgY

OR

Vidal O, Varona L, Oliver MA, Noguera JL, Sanchez A, Amills M (2006). Malic enzyme 1 genotype is associated with backfat thickness and meat quality traits in pigs. Animal Genetics, 37(1): 28-32; DOI: https://dx.doi.org/10.1111/j.1365-2052.2005.01366.x

 

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