| QTL Map Information |
|---|
| Chromosome: | 4 |
| QTL Peak Location: | 68.7 (cM) |
| QTL Span: | 62.3-69.6 (cM)
71.3-82.1 (Mbp) |
 |
Upper, "Suggestive": | n/a |
| Upper, "Significant": | SW839 |
| Peak: | |
| Lower, "Significant": | SW1089 |
| Lower, "Suggestive": | n/a |
| Marker type: | Microsatellites |
| Analysis type: | QTL |
| Model tested: | n/a |
| Test base: | n/a |
| Threshold significance level: | n/a |
 |
F_Stat | 10.83 | | P_values | <0.01 | | Dominance effect: | 0.03 |
| Additive effect: | -0.44 |
| Associated Gene: | n/a |
| Cis/Trans acting type: |  |
| Links:
NCBI GeneDB | Edit |
Map view
|
| Extended information: |
|---|
| (none) |
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| QTL Experiment in Brief |
|---|
| Animals: | A Japanese wild boar was mated to three female Large White pigs that had been maintained in a closed breeding scheme for seven generations. One F1 male from each of the three Large White females was mated to two or three full-sib F1 females to produc |
| Breeds associated:
n/a
|
| Design: | The phenotypic traits measured included fatty acid composition and melting point. 220 markers in the USDA linkage map were used to genotype the four parents, 10 F1 pigs and 353 F2 pigs. |
| Analysis: | The statistical model was based on a linear regression of phenotypes on probabilities of QTL genotypes at a given location. |
| Software: | Genescan Analysis 2.0, genotyper 2.0 and CRI-MAP |
| Notes: | |
| Links: | Edit |
| Reference |
|---|
| Authors: | M. Nii, T. Hayashi, F. Tani, A. Niki, N. Mori, N. Fujishima-Kanaya, M. Komatsu, K. Aikawa, T. Awata, S. Mikawa |
| Affiliation: | Forestry and Fisheries Technology Support Center, Anan, Japan; Kobe University, Kobe, Japan; National Institute of Agrobiological Sciences, Tsukuba, Japan; STAFF-Institute Tsukuba, Japan; National Institte of Livestock and Grassland |
| Title: | Quantitative trait loci mapping for fatty acid composition traits in perirenal and back fat using a Japanes wild boar x Large White intercross |
| Journal: | Animal Genetics, 2006, 37: 342-347 |
| Links: |
PubMed | Abstract | List all data
| Edit |
| Additional Information |
|---|
| Comments: | inner layer backfat |
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