QTL #18933 Description:

 Trait Information
Trait name: Linolenic acid content Vertebrate Trait Ontology: n/a
Reported name: Product Trait Ontology: Meat fatty acid C18:3(n-3) content
Symbol: FA-C18:3 Clinical Measurement Ontology: n/a
 QTL Map Information
Chromosome:19
QTL Peak Location:79.8 (cM)
QTL Span:86.30-86.50 (cM)
47.9-48.0 (Mbp)
Upper, "Suggestive":n/a
Upper, "Significant":n/a
Peak:
Lower, "Significant":n/a
Lower, "Suggestive":n/a
Analysis type:Association
Model tested:Mendelian
Test base:n/a
Threshold significance level:Significant
VARIANCEn/a
P_values<0.05
LOD_scoren/a
LS_meann/a
Dominance effect:n/a
Additive effect:n/a
Associated Gene:FASN (fatty acid synthase)
Links:   NCBI GeneDB  |  Edit  |   Map view
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  •  QTL Experiment in Brief
    Animals:Animals were Korean (Hanwoo) cattle.
     Breeds associated:
    Design:Animals were genotyped for ten SNPs in FASN and analyzed for meat fatty acid composition and carcass traits.
    Analysis:A mixed model was used.
    Software:SPSS
    Notes: 
    Links:Edit
     Reference
    Authors:Oh D, Lee Y, La B, Yeo J, Chung E, Kim Y, Lee C
    Affiliation:School of Biotechnology, Yeungnam University, Gyeongsan, Gyeongbuk, 712-749, South Korea
    Title:Fatty acid composition of beef is associated with exonic nucleotide variants of the gene encoding FASN
    Journal:Mol Biol Rep, 2012, 39(4):4083-90
    Links:  PubMed  |  Abstract   |  List all QTL   |  Edit  

     Additional Information
    Comments:g.17924G>A
    User inputs on reference #21773945
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