QTL #12247 Description:

 Trait Information
Trait name: Eicosapentaenoic acid content Vertebrate Trait Ontology: n/a
Reported name: Product Trait Ontology: Meat fatty acid C20:5(n-3) content
Symbol: FA-C20:5 Clinical Measurement Ontology: n/a
 QTL Map Information
Chromosome:11
QTL Peak Location:81.57 (cM)
QTL Span:92.17-112.5 (cM)
62.1-74.0 (Mbp)
Upper, "Suggestive":n/a
Upper, "Significant":HUJV174
Peak:
Lower, "Significant":BMS607
Lower, "Suggestive":n/a
Analysis type:QTL
Model tested:Mendelian
Test base:Chromosome-wise
Threshold significance level:Significant
VARIANCE5.26
P_values0.0184
LOD_scoren/a
LS_meann/a
Dominance effect:-0.073
Additive effect:0.055
Associated Gene:n/a
Links:   NCBI GeneDB  |  Edit  |   Map view

 Extended information:
(none)

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  •  QTL Experiment in Brief
    Animals:Animals were from a Charolais x Holstein cross.
     Breeds associated:
    Design:Animals were genotyped for 165 microsatellite markers and analyzed for fatty acid composition traits.
    Analysis:A linear regression method was used.
    Software:CRIMAP, QTL Express
    Notes: 
    Links:Edit
     Reference
    Authors:Gutiérrez-Gil B, Wiener P, Richardson RI, Wood JD, Williams JL
    Affiliation:University of León, Department of Animal Production, Campus de Vegazana, 24071 León, Spain; beatriz.guitierrez@unileon.es
    Title:Identification of QTL with effects on fatty acid composition of meat in a Charolais x Holstein cross population
    Journal:Meat science, 2010, 85(4): 721-9
    Links:  PubMed  |  Abstract   |  List all QTL   |  Edit  
    User inputs on reference #20416790
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