Release 56
(Apr 24, 2025)

QTL 11494 Description:

 Trait Information
Trait name: Beef odor intensity Vertebrate Trait Ontology: n/a
Reported name: Beef odor intensity Product Trait Ontology: Beef odor intensity
Symbol: BEEFOD Clinical Measurement Ontology: n/a
 QTL Map Information
Chromosome:20
QTL Peak Location:33.6 (cM)
QTL Span:15.07-15.27 (cM)
13.1-13.3 (Mbp)
Upper, "Suggestive":n/a
Upper, "Significant":n/a
Peak:
Lower, "Significant":n/a
Lower, "Suggestive":n/a
Marker type:
Analysis type:Association
Model tested:Mendelian
Test base:Comparison-wise
Threshold significance level:Significant
P_values0.02
Dominance effect:-0.16
Additive effect:-0.24
Associated Gene:GHR (growth hormone receptor)
Cis/Trans acting type:
Links:   NCBI GeneDB  |  Edit  |   Map view

 Extended information:
(none)

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  •  QTL Experiment in Brief
    Animals:Animals were from Aberdeen Angus sires and dams of various breeds and crossbreeds, including Aberdeen Angus, Aberdeen Angus cross, Simmental cross, and Limousin cross.
     Breeds associated:
    Design:Animals were genotyped for eight SNPs in five different genes and analyzed for meat quality traits.
    Analysis:A single-marker mixed-model association analysis was performed.
    Software:Genstat
    Notes: 
    Links:Edit

     Reference
    Authors:Gill JL, Bishop SC, McCorquodale C, Williams JL, Wiener P
    Affiliation:The Roslin Institute and Royal (Dick) School of Veterinary Studies, The University of Edinburgh, Roslin BioCentre, Roslin, Midlothian, UK
    Title:Association of selected SNP with carcass and taste panel assessed meat quality traits in a commercial population of Aberdeen Angus-sired beef cattle
    Journal:Genetics, Selection, Evolution : GSE, 2009, 41:36
    Links:  PubMed  |  Abstract   |  List all data   |  Edit  
    User inputs on reference #19555501
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  • Cite this Data:

    Animal QTLdb: QTL11494 was published in 2009, and was curated into QTLdb on 2010-04-09. DBxREF link to this data: https://www.animalgenome.org/QTLdb/q?id=QTL_ID:11494

     

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